Eat in Glorious Technicolour . . .

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... with Dolby Surround Sound, not Black and White

Seasoning is adding ingredients that bring out the flavours of other ingredients, spicing is different – it’s adding another flavour - so you season with salt and spice with pepper. Seasoning is basically salt or acid; lemon juice makes strawberries taste like strawberries and so does balsamic vinegar, salt, fish sauce, anchovies and other salty things enhance the flavour of other things: Nothing makes lamb taste like lamb more than those beautiful little fish fillets.

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